Our National Drink. It is exclusively Greek alcohol. Ouzo is a word that does not translate. It is a distinctive name, by tradition, of a spirit whose history is lost in the depths of the centuries. It is a spirit that owes its organoleptic characters to the substances used for its flavoring, and more comparatively to anise. Ouzo is, perhaps, the most social drink ever born.

It has tradition and philosophy. It is the drink of companionship and confession. It is the drink of Greece, which no one can copy. Ouzo is associated with the sun, the sea, the joy of life. Its taste has conquered the entire Hellenic area as well as foreign visitors, as a result of which it is known worldwide. Its combination with lemon juice enables consumers to enjoy the freshness and intensity of the special smell of ouzo. A perfectly balanced recipe through which the coolness and sweetness of ouzo stand out.

Mastic, known since ancient times for its beneficial and healing properties, is the aromatic resin offered by the Mastic tree, a shrub that thrives exclusively in the area of South Chios. Mastic was and is the emblem of Chios and a large part of the development of the island is due to this blessed tear of the goat. Its combination with orange juice gives a particularly delicious and different result for those who love the aroma of mastic and are looking for refined flavors.

Tsipouro / tsikoudia is an authentic Greek product inextricably linked to the way of life, hospitality and entertainment of the Greeks. Tsipouro comes from the grape and refers throughout time to the traditional values of Greek nature, to the precious goods of our countryside. It has always been the ultimate treat of our hospitality. It is the drink that brings us together around a table, relaxes us, makes us participate and communicate. Its combination, with lime juice and ginger gives an explosive spicy and cool effect creating an icy sensation, flooding the palate with bubbles. A new taste that will surely reward those who do not hesitate to experiment.